End-users in the dairy food, and beverage processing industry know the importance of thorough cleaning and sanitizing procedures. While robust cleaning and sanitation procedures are an absolute necessity in the food industry, it’s important to balance the amount of time and money that goes into necessary cleaning and sanitation efforts. Introducing REDUCX, a cost-effective, no-rinse acid cleaner and sanitizer, that is an ideal sanitizer for various industries, including dairies, wineries, breweries, beverage, produce, meat, seafood, poultry, and food processing.
REDUCX was designed to economically provide superior cleaning and microbial efficacy against fungi, mold, viruses, and bacteria in less time while exhibiting long-term antimicrobial protection
REDUCXis the most concentrated combination of Peracetic Acid, Hydrogen Peroxide, and Octanoic Acid on the market today. With its higher concentration, LESS is MORE resulting in greater cost savings.
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Specifications:
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